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The perfect post pasta dessert.Vanilla Bean Lavender Panna Cottamakes 4 1 ½ c whole milk1 &fr
fresh pasta
My home cooked meals ❤️
Root beer plant (Piper auritum)This big floppy plant is said to resemble the taste of root beer - or
Lunchtime! #salad #chicken #lemon #lime #delicious #homemade #cucumbers #lettuce #carrots #lunch #vi
Picked eggplants and mini tomatoes at backyard, so made a hiyamugi noodle with it. Microwave chopped
Best Ever Sourdough Oatmeal Bread Recipe By Renee Pottle It seems almost impossible to find a true
Canning Fire Roasted Tomato Salsa Recipe By Tammy Kimbler Tomato season is finally upon us. You h
All About Eggs: Stir-Fried Sprouts, Spinach and Mushroom Omelette It’s an old favorite, spinac
Canning Fire Roasted Tomato Salsa Recipe By Tammy Kimbler Tomato season is finally upon us. You ha
Life is getting back to normal, but I eat at home more often these days.
Ginger Broccoli Stir-Fry Recipe This ginger broccoli stir-fry recipe is the perfect way to incorpora
Homemade Onion Powder Make your homegrown onions last even longer and avoid processed, store-bought
Canning Fire Roasted Tomato Salsa Recipe By Tammy Kimbler Tomato season is finally upon us. You h
Today is such a cold and rainy day so I thought that making ginger chocolate cookies would be a nice
This might be the funniest thing I’ve seen all year! Who’s guilty? ♀️♂️@wonderwombman @wonderwomb
Delicious….....@AppLetstag #lunch #foodporn #healthy #instafood #delicious #homemade #happy #
These Cheese and Poblano Pepper Flautas, from the Chicano Eats cookbook, are up on the blog today an
I turned that classic French dish, Chicken Chasseur (or Hunter’s Chicken) into delicious meatb
Here are a couple of dutch babies I’ve baked up recently. The top one has cheese baked in and on top
Back to cooking on our own in Jolene’s kitchen! Texmex tasty - rice, black beans, rice, retried bea
Linguini alla carbonara. So entirely delicious. We’ve tried it with panchetta, but we like it with c
Linguini mushroom alfredo made from scratch with real parmigiano reggiano. SO WORTH IT
Veggie burgers again. I’m experimenting with my turnip fries, and these are a lot closer to home fri
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