Ilovejapan

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Tsubugai (whelk) and octopus, squid, and Nodoguro (Rosy seabass) • 311ONZ by LDH kitchen, Tokyo

‍Yamagata Mount Zao Beef Yakiniku Grill it yourself and enjoy the charcoal aromatic sizzling mea

Uni, kanpachi, kegani, rice cracker appetizers, Shanghai crab with shaoxing wine wine, crab risotto

Making my own cup-noodle at Cup noodle Museum! Selecting my soup base, toppings, and designing the c

Exhibition displaying the evolution of instant noodle starting from 1958! I am so grateful to live i

The same aromatic spicy dipping sauce can be used for steamed chicken, pan fried dumpling, as well a

The perfect mini fruit tart • ニュウスタイル銀座千疋屋 NEW STYLE GINZA SEMBIKIYA, Tokyo JAPAN • #japa

Gundam is real! The 18-meter “life-size” moving Gundam is now at Yokohama port!

A spirited-away hot spring town hidden in the mountain of Yamagata • Photograph taken by @jwang

☕️‍Vienna Coffee + mustache chocolate. ➡️ Coco Cappuccino with latte art • Cinnamoroll Caf

Traditional Japanese breakfast at Ginzan Onsen: Salmon, tofu, miso eggplant, onsen egg, pickles, mis

♨️Hot spring during snowy winter is so satisfying! ☺️I am wearing a Yukata (not a kimono!) that ryok

‍ Mapo Tofu specialty restaurant created by Iron Chef Chinese Chen Kenichi. You can choose your

Chocolate donut with a cute pig face. Enjoying at a cafe where pigs sleep on your lap • Mipig

Tonkatsu-sando (Japanese pork cutlet sandwich) • Centre The Bakery セントル ザ ベーカリー Ginza Tokyo JA

ilovejapan1080: Noh mask

ilovejapaneseboys: NishiRyo was one cute kidAwwwww kawaii Ryo Pas lg nnton papadol trus liat ini XDD

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