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Mixed fruit with pudding . Enjoy fruit and sweets fully at the fruit specialty patisserie brand foun
Basil Chicken Salad Teishoku (Set Meal) with brown rice and miso soup. It’s been a while to have suc
Saba, Shiroebi (white baby shrimp), and sumi ika (squid) • 311ONZ by LDH kitchen, Tokyo JAPAN • #jap
Masu cherry hybrid salmon and Shima Aji (striped jack) • 311ONZ by LDH kitchen, Tokyo JAPAN • #japan
O-toro (very fatty tuna) • 311ONZ by LDH kitchen, Tokyo JAPAN • #japanesefoodie #japanesefood #japan
Just opened last year, the new sushi restaurant (+contemporary art gallery) is owned by the famous S
Mapo Tofu specialty restaurant created by Iron Chef Chinese Chen Kenichi. You can choose your
Japan Travel: For many places in Japan, rice planting season is just around the corner! These&he
Tofu and vegetable hot pot breakfast • Takamiya Rurikura Resort たかみや瑠璃倶楽リゾート, Mount Zao, Yamag
Handmade noodles in sizzling rich miso broth • sangokuichi三国一 , Tokyo JAPAN • #japanesefo
Hand made Dim Sum is served all day at Manchinro. The dim sum specialty restaurant was established s
Sawara • 311ONZ by LDH kitchen, Tokyo JAPAN • #japanesefoodie #japanesefood #japanfocus #j
Brown tamago, cucumber & toro (tuna belly) sushi roll, and miso soup ☺️ • 311ONZ by LDH
Uni and Anago • 311ONZ by LDH kitchen, Tokyo JAPAN • #japanesefoodie #japanesefood #japanf
Mixed fruit with pudding . Enjoy fruit and sweets fully at the fruit specialty patisserie brand foun
Basil Chicken Salad Teishoku (Set Meal) with brown rice and miso soup. It’s been a while to ha
Shrimp & mushroom Japanese curry. I love those red pickles (Fukujinzuke) ➡️ 2nd: spicy Beef
✨Beautiful night under Tokyo Tower • Tokyo Tower, Tokyo JAPAN • #japanesefoodie #japanese
The old school Chuuka soba (Chinese Ramen noodle) is thick, chewy, and just delicious! • N
Tonkatsu Pork cutlet meal set with rice, soup, pickles, and shredded cabbage salad. Their pork comes
Kuruma Ebi (Japanese tiger prawn) • 311ONZ by LDH kitchen, Tokyo JAPAN • #japanesefoodie
Just opened last year, the new sushi restaurant (+contemporary art gallery) is owned by the famous S
Saba, Shiroebi (white baby shrimp), and sumi ika (squid) • 311ONZ by LDH kitchen, Tokyo JAPAN &
Special shoyu ramen, topped with pork and chicken chashu, soft boiled egg, & wonton! **2-3 h
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