KETO BrowniesIngredients: ½ cup Almond Flour ¼ tsp Baking Powder ½ tsp Salt ⅓
KETO Brownies Ingredients: ½ cup Almond Flour ¼ tsp Baking Powder ½ tsp Salt ⅓ Cocoa Powder ½ Sugar (Swerve, Erythritol or Splenda) ½ Unsalted Butter, melted ½ tsp Vanilla Extract 2 eggs Procedure: Pre-heat oven to 350°F. With butter spray covered a cupcake silicone mold. In a deep bowl whisk the eggs with the sugar, add the butter and the vanilla extract. In another bowl, sifted and mix all the dry ingredients. Add to the wet ingredients and mix until combined. Bake for 12 to 15 minutes. Cool in room temperature for 5 minutes then serve. https://www.instagram.com/p/B-k_WhdhUci/?igshid=1034yeiqtzenc -- source link