lntruding: GUESS WHO’S JOB IT IS TO MAKE 5 OUT OF 6 OF THOSE TASTING MENU DISHESHELLLLLLLL YEA
lntruding: GUESS WHO’S JOB IT IS TO MAKE 5 OUT OF 6 OF THOSE TASTING MENU DISHESHELLLLLLLL YEAHthis is our most gorgeous one. It’s a raviolo filled with a whole egg yolk, served with a pea puree, and topped with a black caviar quenelle and golden pea shoots -- source link
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