I let my cauliflower grow a week or so too long before harvesting, which caused the head to split an

I let my cauliflower grow a week or so too long before harvesting, which caused the head to split and grow further, which eventually resulted in its not roasting evenly. Blanching would’ve been more appropriate. I learned my lessons about the vegetable, including the whole ‘blanching’ thing (separate from the form of cooking) where one binds the leaves around the head to prevent coloring by the Sun. -- source link

More pics about