chelf: -Fudge-tastic-Rose-Water-Brownies- oven 350˚ 1 stick of butter ½ cup cocoa powder
chelf:-Fudge-tastic-Rose-Water-Brownies-oven 350˚1 stick of butter½ cup cocoa powder 1 cup sugar2 eggs2 TBSP rose water½ cup flour1 teaspoon saltbutter an 8x8 pan and set asidein a large sauce pan over medium high heatmelt the butterremove from the heatadd the cocoa powder and stir welladd the sugar, again stirring welllet the mixture cool for 5 minutes or soadd the eggs beating well after each eggthen add the rose waterin a small bowl mix the flour and salt togetherpour into the wet ingredients and stir welldo not over beat just stir to combine, making sure there aren’t any flour spots leftbake for 25 minutes then turn oven off and let them cool 10 minutesremove from oven and cool completely.Optional:Glaze with chocolate.Have fun baking!Chelf. -- source link
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