Make pizza dough, let it rise slow and cold overnight in the fridge. Defrost a jar of homemade
Make pizza dough, let it rise slow and cold overnight in the fridge. Defrost a jar of homemade pizza sauce from the freezer. Sprinkle on part-skim mozzarella, pizza sauce dollops, sauteed mushrooms, shake of garlic powder, bit of provolone, more mozzarella. Bake in a cast-iron pan in a ripping hot oven.Take out, slice, take a big old bite of deep dish pizza.Realize, like the dawning horror of a Lovecraftian denouement, that the jar of homemade pizza sauce was actually a jar of homemade pumpkin butter. [ID: A photograph of what purports to be a pizza; a two-handled cast iron pan holds a golden-brown disc mottled with melted cheese and sauteed mushrooms. Visible, here and there, are dots of pumpkin butter.] -- source link
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