What is red, crisp, and delicious in so many dishes? You got it, red apples! Today, and every Decemb
What is red, crisp, and delicious in so many dishes? You got it, red apples! Today, and every December first is Eat a Red Apple Day. Although the origin of this holiday is unknown, we here at the Kislak Center are in full support of healthy snacking. Although they are delicious eaten out of hand as is, this book contains vintage ideas on ways to prepare the quintessential classic fruit, courtesy of the Nova Scotia Department of Agriculture circa 1900. Here, in “65 Apple Recipes (Nova Scotia, 1900?),” we learn about everything from sweet to savory and back again while enjoying simply beautiful design and typography all bibliophiles adore. ***65 Apple Recipes, [Nova Scotia : s.n., 19–]Call number: TX813.A6 S59 1900z http://ow.ly/Mv2w30gfMDV***#eataredappleday #redapple #recipes #cookbook #foodiefriday #KislakCenter #Pennlibraries #librariesofinstagram #specialcollections #typography #NovaScotia #agriculture -- source link
#agriculture#typography#pennlibraries#novascotia#foodiefriday#eataredappleday#kislakcenter#recipes#specialcollections#redapple#librariesofinstagram#cookbook