Mother’s Day Last night, I made a modified Sunday sauce using ground turkey and served it over the c
Mother’s Day Last night, I made a modified Sunday sauce using ground turkey and served it over the creamiest cheddar polenta. It was filling, hearty, flavorful, and just all around incredible. My recipe for Sunday sauce can be found here (x) along with a polenta recipe. I also have several polenta recipes here (x). I hope everyone enjoyed their weekend and Mother’s Day to the fullest. -- source link
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