Secadero de Congros (Conger Eel Drying Racks), Santa María de Muxía, La Coruña, 2012.Dried seafood w
Secadero de Congros (Conger Eel Drying Racks), Santa María de Muxía, La Coruña, 2012.Dried seafood was once a staple of Iberian cuisine, and coastal ports had drying racks. -- source link
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