englandsgray:7-percent:Very British FoodWeird and wonderful items that a non-Brit might name if they
englandsgray:7-percent:Very British FoodWeird and wonderful items that a non-Brit might name if they didn’t know better: In fact, from left to right: First row: Bacon Butty, Scotch Egg, Sherry Trifle, gooseberry compoteSecond Row: fruit cake, sausage roll, crumpet, crisp sandwich (it does exist, honest)Third Row: pork pie, CORNISH pasty, scone, Cottage pie (if beef) Shepherd’s pie if lamb. And there you have Britain’s culinary contributions to world cuisine. Only kidding, but these are the sort of things that should crop up in your stories. Kudos for the CORNISH correction but that’s mushy peas, not gooseberry compote, my friends - served with fish and chips and pie, minted or not Your eyesight’s better than mine, @englandsgray! Thanks for the correction. The mushy peas I’ve had have never been that bright a green- usually a bit grayer, but I’m not from the North so what do I know! -- source link
#mushy peas