lucrezianoin:satanstruemistress:lucrezianoin:novangla:lucrezianoin:novangla:lucrezianoin:haaaaaaaaaa

lucrezianoin:satanstruemistress:lucrezianoin:novangla:lucrezianoin:novangla:lucrezianoin:haaaaaaaaaaytham:peterpayne:According to the Internet, this is what Europeans think breakfast in America is like.this is exactly what breakfast in america is likethis is very good representation of my prejudicesIt took me a really long time to realize what is wrong hereI mean, once I did I was horrified but there was a pretty good chunk of time of me being like, “Okay, breakfast. And?”actually that thing that shocks me more is  (the gun is pretty absurd so it’s) the… no sweets… what… why… where’s the milk and biscuits…Well, at least where I’m from, I wouldn’t eat that bacon without covering it in pure maple syrup first…maple syrup… I always wondered how that taste likeActually,  bacon with maple syrup is surprisingly good. As as girl that’s grown up 1 1/2  from the Canadian border, I can confirm we also love maple syrup.I don’t eat meat but… would it be okay on bread? mayeb? OMG how do I use maple syrup -- source link

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