Kale-Pesto Spaghetti Squash-For the pesto-1 handful of baby kale | 10-12 fresh basil leaves | 1
Kale-Pesto Spaghetti Squash- For the pesto- 1 handful of baby kale | 10-12 fresh basil leaves | 1 garlic clove | ½ cup olive oil | juice of ½ lemon | ¼ tsp kelp seasoning | pinch of sea salt mix all ingredients in a food processor and enjoy over spaghetti squash, grilled veggies, on crackers, pasta.. The possibilities are endless! -- source link