They are actually both! They express or advertise the artist’s skills, but still lifes also tr
They are actually both! They express or advertise the artist’s skills, but still lifes also traditionally have overtones of the ephemerality of life. The luxuries depicted here in Raphaelle Peale’s painting are beautiful but the fruit would go bad very quickly. See if you can spot any signs that any of it is past its prime.Have a question on your next visit at the Museum? Download our ASK app and ask away.Raphaelle Peale (American, 1774-1825). Still Life with Cake, 1822. Oil on panel. Brooklyn Museum. -- source link
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