Tonights special sauted seabass with polenta souffle, baby zuchinni, and a strawberry mushroom tuaca
Tonights special sauted seabass with polenta souffle, baby zuchinni, and a strawberry mushroom tuaca a buerre. #wildchefs #chewdoin #theartofplating #truecooks #cookordie -- source link
#wildchefs#theartofplating#cookordie#truecooks#chewdoin