A selection of osechi ryōri, the flavor of the Japanese New Year. Each comes with its own auspicious

A selection of osechi ryōri, the flavor of the Japanese New Year. Each comes with its own auspicious
A selection of osechi ryōri, the flavor of the Japanese New Year. Each comes with its own auspicious
A selection of osechi ryōri, the flavor of the Japanese New Year. Each comes with its own auspicious
A selection of osechi ryōri, the flavor of the Japanese New Year. Each comes with its own auspicious
A selection of osechi ryōri, the flavor of the Japanese New Year. Each comes with its own auspicious
A selection of osechi ryōri, the flavor of the Japanese New Year. Each comes with its own auspicious

A selection of osechi ryōri, the flavor of the Japanese New Year. Each comes with its own auspicious significance. Black soybeans (kuromame)—diligence Herring Roe (Kazunoko)—fecundity Red and white kamaboko (kōhaku kamaboko)—good luck Chestnut and sweet potato mash (kuri kinton)—prosperity Sweet rolled omelet (datemaki)—academic success Pickled carrots and daikon (kōhaku namasu)—good fortune -- source link


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