DISNEYLAND RESORT EGGNOT POUND CAKE!INGREDIENTS - CAKE ¼ Cup Dried Cherries (chopped) &frac

DISNEYLAND RESORT EGGNOT POUND CAKE! INGREDIENTS - CAKE ¼ Cup Dried Cherries (chopped) ¼ Cup Dried Cranberries 2 Tbsp. Brandy 3 Cups All Purpose Flour 2 Tsp. Baking Powder ¼ Tsp. Salt 1/8 Tsp. Grated Nutmeg 1 Cup Butter 2 Cups Sugar 3 Eggs 1 Tsp. Vanilla Extract 1 Cup Eggnog INGREDIENTS - GLAZE 2 Tbsp. Brandy 2 Tbsp. Water ¾ Cup White Sugar DIRECTIONS - CAKE Marinate cherries and cranberries in brandy for 15 minutes. Preheat oven to 325°. Grease and flour bundt pan. Cream butter and sugar. Beat in the eggs one at a time. Add vanilla. Sift together the flour, baking powder, salt and nutmeg. Add flour mixture alternating with the eggnog. Mix well. Add fruit mixture. Bake for 1 hour. Cool for 10 minutes. DIRECTIONS - GLAZE Combine brandy, water and ¾ cup sugar. #disneyland #disney #disneylandrecipes #disneylife #disneygram #disneyparks #disneylandholidays #instadisney #disneyfan #disneylandholidaytreats #disneylandholidaytime #disneylove #disneyig #disneystyle #disneymagic #disneylandfood #eggnog #disneyphotography #waltdisney #d #disneyaddict #disneyinsta #disneylandcalifornia #disneylandanaheim #disneybound #disneystore #christmas #disneylandresort #disneyphoto #bhfyp (at Disneyland - Theme Park) https://www.instagram.com/p/B5q92sMAoSE/?igshid=1694bsj1te8ue -- source link

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