Pad Horapha Moo Grob Gwang Tung Kai Dao (Deep Fried Pork with Sweet Basil and Choi Sum with a Fried
Pad Horapha Moo Grob Gwang Tung Kai Dao (Deep Fried Pork with Sweet Basil and Choi Sum with a Fried Egg) CLICK FOR THE RECIPEAhaan jan diew (lit. one dish food) in Thai, are some of my favourite things to cook and exactly what I want to eat when I don’t want to do anything elaborate or time consuming. They’re the classic type of food you expect to find for lunch at a Thai street food stall.Crispy pork, crunchy choi sum, fragrant sweet basil and a runny fried egg. -- source link
Tumblr Blog : iwishiwasinthailand.tumblr.com
#fried egg#stir fry#recipe#food blog#thailand#asian food#home made#deep fried#sweet basil#hungry