almostbilingual:i found a lot of weird and wonderful food during my time in denmark, so i’ve
almostbilingual: i found a lot of weird and wonderful food during my time in denmark, so i’ve compiled a list of the kind of things my housemates would eat almost every day, along with some more special but very danish dishes c: morgenmad - breakfast morgenboller: lit. morning buns, bread rolls (preferably freshly baked or toasted)rundstykker: round bread rolls(en) spegepølse: danish salami(et) Wienerbrød: lit. Vienna bread, danish pastrieshavregryn: rolled oats, oatmeal frokost - lunch (en) madpakke: packed lunch(et) smørrebrød: open sandwichrugbrød: rye breadsild: pickled herring, sometimes with a sauce like curryrøget laks: smoked salmonleverpostej: liver pâté aftensmad - dinner frikadeller: meatballsflæskesteg: roast pork and cracklingtarteletter: small puff pastry tarts filled with chicken and white saucepølser: danish hot dogshønsekød: chickenøksekød: beef sød mad - sweet food some desserts, some sweets æbleskiver: lit. apple slices, balls of deep fried batter served with jam and icing sugarrisengrød: rice pudding, served with cinnamon sugar and butterrisalamande: rice pudding with cream and almonds, served with hot cherry saucekoldskål: sweet cold buttermilk, served in summer with small biscuitsrødgrød med fløde: stewed red berries with creampiskefløde: whipping creamslik: sweets/candylakrids: liquorice drikker - drinks danskvand: sparkling waterletmælk: semi-skimmed milkminimælk: 0.5% fat milksødmælk: full-fat milk -- source link
#danish#danish vocabulary