Moo Hong (Stewed Pork) Moo Hong uses large chunks of belly pork and is cooked down until you&rsq
Moo Hong (Stewed Pork) Moo Hong uses large chunks of belly pork and is cooked down until you’re left with a rich, peppery, sweet and sticky sauce and meat that is soft and unctuous. Although it needs just over an hour to cook it’s very easy to make. http://iwishiwasinthailand.blogspot.co.uk/2016/03/moo-hong-stewed-pork.html#.Vv0wyaQrLIU -- source link
#recipe#food blog#thailand#thai food#home made#home-cooked#comfort food#moo hong#asian food