Amateurcook Gallery
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wolvesandatrout
daddylilgirl69
clearhumandonkeyclod
malexaaa
Happy #StPatricksDay. What better way to celebrate than with a Guinness, Bangers and Colcannon, and
Dinner tonight: swordfish in a brown butter caper sauce, puréed parsnip, and parm roasted asp
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