Desi Cookbook Gallery
david jagger
dullvengeance
lu tao
vovice
dolcett meatgirls
Today in the test kitchen: homemade ghee and our copy of Made in India by Meera Sodha, which we are
More IKEA’s bake book photos by Forsman & Bodenfors
Forsman & BodenforsSwedish design firm executed this brilliant IKEA’s baking book Hembakat
Mot from Spain designed this award-winning vegetables cook book with poster, postcards etc with Juli
Vintage Japanese cookbook from 1950 perfected how to present recipes and ads.
Cookies from 50 Delicious Desserts, 1938. National Biscuit Company. Via Eudaemonius / flickr
Cooking in Section: Capturing the Energy of Food Nathan Myhrvold’s brainchild, the 2,438 six-v
Korefe www.korefe.deGenius design invention by a German design studio - ‘The Real Cookbook&rsq
Moé TakemuraLove clean, minimalist cookbooks - ‘Guide to the Foreign Japanese Kitchen’ b
vintageindianclothing:Though cookbooks often refer to Indian food, it is a bit of a misnomer. The c
here.A new cookbook The Geometry of Pasta, with recipes by chef Jacob Kenedy published by Boxtree/Ma
thedsgnblog: Molly Baz: Cook this Book by Violaine & JeremyA modern guide to becoming a smar
Food for one, c. 1970s
Book jacket for Ballantine Books | Art Director: Joseph Perez | Designer: An
More tiny watercolors I made for The Dinner Party cookbook.
Quaint tiny watercolors I made as spot illustrations for The DInner Party Cookbook “
Mother’s DayFrom Betty Crocker’s Party Book, 1960.Illustrations by Anne and Harlow Rockw
Today in the test kitchen: homemade ghee and our copy of Made in India by Meera Sodha, which we are
Vis en Vega - a cookbook by Studio Laucke Siebein
I got to draw lots of swirling bee paths for the design of the Sweet Remedies cookbook. If you
The newly-released cookbook from the wonderful Smitten Kitchen. Pictured are the book’s du
A spread I did for @fmacookbookzine ! Had a lot of fun designing this! Make sure to check out t
SCRAMBLED EGGS(From BtN)Ingredients:5 Eggs (use egg substitute if desired)2 tb. Milk1 tb. Sour Cream
Although I haven’t posted on here in what feels like decades, thought I’d share one of my food pictu
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