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Easter candies for @oliveandsinclair! Blue: Amaretto Caramel White: Creamsicle Seersucker Egg Pink:
When you make Chocolates for Jimmy Choo. @oliveandsinclair @seersuckercandyco @tennhensdesign @jimmy
I love nights off with my chef
Asbury beach eats where happening + fresh from the grilled octopus in garlic, shaved fennel, Chevril
“No matter what you do, the foundation/base principles are always most important&rdquo
“LOOK ALIVE!!! HE DIED WITH HIS EYES OPEN/ THE N***@ LOOKED ALIVE!!!!!!!”&he
To be completely honest..I can’t get over the texture of tofu but I like working with it&a
“The makings of you”….Korean Street Toast…Ill let u know w
Red bananas, who knew…. the ripen time is a bit annoying but definitely worth it #goodmor
…Shitake ravioli…nothing out a can or box..pasta, sauce, sht tbh once I get so
Weird busy Thursdays night. I need a beer now. @kromatikheart saw me taking a photo.. #chef #cheflif
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