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pupavegan:VV15: Soy estrogen myth.
Banana ‘Ice-cream’This might just be the easiest & quickest dessert EVER! All you ne
The Ultimate Green SmoothieI make a lot of green smoothies, and vary the ingredients each day. But t
Citrus & Chocolate TartsChocolate Cases: • ½ cup of almonds • ½ cup of pecans • 2
Banana & coconut pancakes: Ingredients: • 1 ripe banana mashed • 2 egg whites • 1 tbs of coconut
Chocolate MousseOne of my favourite things to whip up for a healthy treat. Its smooth, decadent and
Cacao & Maple GranolaIngredients:2 cups organic rolled oats½ cup desiccated coconut&frac1
First meal ....@AppLetstag #breakfast #healthy #goodmorning #foodporn #foodie #porridge #fruits #oat
Aglio e olio with grilled asparagus, red peppers, and onion. Aglio e olio is my go to dish when I wa
Whenever I make tofu it’s the same basic recipe: half flour, half nutritional yeast. And then whatev
1. Mushrooms ceviche. chipotle crema 2. Superfood energy truffles3. Moringa carrot salad. carrot mol
Vegan chicken and waffles! I found a Belgium style waffle recipe and doubled the flax seed for the e
-DINNER- Homemade French fries and onion rings with some oriental taboulé. My brother found the perf
Vegan Creme Caramel (gluten free) 海外に住むお友達のレシピ 昨日のカナダから本日はオーストラリアへとやってきました オーストラリア在住で Plant-Basedレシピ
Yummmmm
Vegan Taco Tuesday! Homemade veggie tacos with homemade pico de gallo and chips
Strawberry Ripple Almond Cheesecake“This cake is great not only for the fact that it’s healthy, high
I don’t know if this is the case for where you live but free yogurts are hella overpriced in NZ so I
Vegan fish and chips! Made with gardein fishless fillets, homemade crispy potatoes, garlicky kale, a
Culinary Nutrition online with Matthew Kenney Culinary, Week 1. 1. Cucumber Nori Salad. cashew miso
Pitaya chia pudding | star fruit | juicy mango | mint
Delicious….....@AppLetstag #lunch #foodporn #healthy #instafood #delicious #homemade #happy #
Reposted from @vegspirationfeed (@get_regrann) - Flatbread Melts With Tempeh, Pinto Beans, Kale and
Transitioning into my summer solstice cleanse. What I had today: Lots of water Juice: Beet, Carrot ,
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