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Food Foraging
by michaelbrack
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Saffron caps (Lactarius deliciosus) and wild apples with some lovely Swiss folks.
Successfully transplanted from the forest to my backyard: Lactarius deliciosus.
October
September seasonal produce
#foodtripping road trip memories: No Taste Like Home in Asheville, North CarolinaThings you should p
Morning tour to scavenge sustenance. . . #slowliving#livefolk#thegoodlife#vermonting#ilovermont#vt
Spring Vinegars. Recently I found two vulture feathers. I saw them as a message to be more resourcef
Maypop! The fruit of the purple #passionflower, one of two passionflowers native to Virginia. I lear
李子柒 Liziqi || The best food for summer——Many kinds of jam.
stonemasons:The foraging for food and water, the struggle for life in a world without masters, house
morbidology: Deer foraging for food among the gravestones in Jefferson Barracks National Cemetery. L
Spring time spanakopita
foodffs:Fiddleheads are a delicious Spring delicacy when properly cleaned and cooked. They are a gre
greyfawnillustration:Elderberry season!! (I made jam) Buy it on stuff here!
Snail snack
Honey fungi….
Spiky puffball
Just a tree today, no shroom…
I have a thing for insects on mushrooms…..
Gilly gilly gills….
I just love these wet looking caps (they’re slimy, in fact).
I just can’t help but take 1000 photos once I find a pretty mushroom….
Mossy mushroom castle….
Mushroom path into the forest….I had to crawl underneath a ruined, overgrown fence in the
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