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アボカドソースと温泉たまごのリングイネ
ELOTE (MEXICAN CORN) SOUP I love Mexican food. So when I studied abroad in Mexico, I had high expect
PARMESAN POTATOES Delicious, easy, and crunchy. Next time, I’ll add more cheese. There’s
STRING BEANS WITH GINGER AND GARLICAdapted from the New York TimesGrowing up in my parent’s house, m
BACON, EGG, AND POTATO CUPSAdapted from Mom, What’s for Dinner? Serving size: 6 cups Ingredients: 6
MOULES À LA MARINIÈRERecipe from Julia Child’s The Art of French Cooking Maine. Perhaps the most st
HOMEMADE PESTORecipe from Cooks Illustrated People avoid making pesto, I think, because of the price
Vegan chicken and waffles! I found a Belgium style waffle recipe and doubled the flax seed for the e
Baked Eggs w. Spinach & Brioche 2 tablespoons olive oil 1 clove garlic, minced 2 bunches spinach
Quick and easy! That’s my phylosophy when it comes to cooking because ain’t nobody got t
It’s a big claim: “The Best Avocado Toast You’ll Ever Have” 4 pieces of mul
Fresh Stuffed Tomatoes 3 ripe medium California Tomatoes 4 hard boiled eggs 1 ripe avocado 1 cup bab
Roasted Cauliflower & Cumin Soup 1 large head cauliflower, halved, cored, and cut into 1 ½
Romanesco & Chickpea Salad Ingredients a few cups of romanesco florettes ½ cup chickpeas
Spring Pasta w. Blistered Tomatoes & Eggs 1 pint grape tomatoes 2 teaspoons olive oil ¼ t
Butternut Salad w. Cider Dressing 3 Cups Baby Spinach3 Cups Butter Lettuce2 lbs. Butternut Squash, p
Hulled Hemp Seed Salad w. Apple Dressing Dressing 2 Tablespoons Extra Virgin Olive Oil 1 Tablespoon
Fresh Nectarine & Tomato Salsa 1 medium nectarine, pitted and diced 1 cup diced tomatoes ½ cup f
Cauliflower & Brown Rice Gratin 2 lbs. cauliflower 1 cup cooked brown rice 2 Tbsp. unsalted butt
Feast like a King - awesome lunch party with mouth watering delicious dishes, perfect for the Foodie
Gulaab ki Chaat - savory rose flavored yogurt, moong sprouts, potatoes, boondi
Sizzlin Chaat !! Paneer Tikka, Matar stuffed Tikki, Googhni Chana and Dum Pukht Biryani served on a
Spicy Corn on Toast !! - rich creamy white sauce with red/green peppers and sweet corn on golden toa
Pan-seared tofu that I marinated in a Mexican style tomato sauce with sautéed onions. All on a bed o
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