“VeggiesMiniPie” with cannelini beans, pepper, mushroom, sun dried tomatoes, garlic, hint of tomato
“VeggiesMiniPie” with cannelini beans, pepper, mushroom, sun dried tomatoes, garlic, hint of tomato paste, fresh parsley, thyme. Baked with plantbased yoghurt with spice and vegan “feta cheese” on top.-pastry - ground oatflakes, buckwheat flour, water, salt. -- source link
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