vaneljaFresh new week with fresh snacks. ✨ Recipe for my Sunshine Spread below. ⤵︎ Make a big batch,
vaneljaFresh new week with fresh snacks. ✨ Recipe for my Sunshine Spread below. ⤵︎ Make a big batch, store in the fridge and spread some sun vibes to your breads during the week. Enjoy! #vanelja✨Vanelja’s Sunshine Spread✨1 ¼ cup chickpeas (cooked or canned)1/3 cup sundried tomatoes, cut to pieces¼ cup cashew nuts, soaked min 30 mins1 garlic clovejuices from half a lemon2 tbsp olive oil5 fresh basil leavestiny pinch of sea saltground black pepper5-8 tbsp fresh water✨Place the chickpeas and sundried tomatoes into blender. Add also the soaked & rinsed cashews and rest of the ingredients and blend until nice and smooth spread. Add more water, if needed so that you get a good consistency. Taste and add some seasoning, if you like. Store in the fridge in a sealed jar and use within a week. Serve for example with a toast spread with avocado and fresh herbs. -- source link
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