Pastry Cook Gallery

villa litta tacobar frasibelle aomiarmster nicole-cant-wait

itscolossal:Cookies Too Beautiful to Eat by Pastry Chef Amber Spiegel [VIDEO]

Cookies - My Next Life as a Villainess: All Routes Lead to Doom! ep4

Little Pastry Cook, 1921, Chaim SoutineMedium: oil,canvas

So for the month of February I wanted to do something special and whimsical and romantic so I added

Easy strawberry and cardamom croissants

Lamb wellington

Asanoya Halloween special line-up- ghoulish Obake Madeleines, Obake Cookies, Sausage Mummy and Black

Chocolate Macarons with Dark Chocolate Swiss Meringue Buttercream and Cherry Compote Filling https:/

Hey y'all, Valentine’s Day is just around the corner so how bout some sweets for your sweetie?

We recently digitised some illustrations from a cook book written around 1570 by Bartolomeo Scappi,

Sfrappole, mercato, Bologna, 2019.A new kind of pastry for me, and a quite expensive one, sfrappole,

This buttery pastry crust is what makes a Beef Wellington!

Chocolate donuts with caramel glaze by Julia Tarasenko Camera: Sony Alpha a5100 Lens: Sony E 50mm f/

Normally, I avoid posting two food pictures in succession, but I wanted to thank journalist Sharon M

Palmiers Ingredients: Ready-made Puff Pastry Approx. 1 cup White Sugar Instructions: Let the puff pa

A ready-to-eat slice of heaven. Layers need some work, but this pistachio and raspberry cake was a

A bakery in Prague, Czech Republic

Blackberry lime mascarpone tarts

Jordi Roca (named Best Pastry Chef of the world by Restaurant Magazine) from El Celler de Can Roca (

“Cookie Monster”Boston, MA2012Project 36617/366

#vegan #CinnamonRolls - i’m done cooking for today… #hungry #pastry #cinnamon #

Deep Fried Oreos ♡ Click for more sweets and desserts ♡

Buttery cinnamon rolls with a vanilla cream cheese frosting • • • #baker #baking #ca

A ready-to-eat slice of heaven. Layers need some work, but this pistachio and raspberry cake was a

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