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More recipe captures from Matthew Kenney’s Culinary Nutrition course online. 1. Fruit sus

1. Mushrooms ceviche. chipotle crema 2. Superfood energy truffles3. Moringa carrot salad. carro

Pitaya chia pudding | star fruit | juicy mango | mint 

Local corn tortilla | cacao mole | pico de gallo | cashew sour cream 

I recently had the opportunity to capture some of the dishes at Arata, Matthew Kenney’s culina

Whenever I make tofu it’s the same basic recipe: half flour, half nutritional yeast. And then

Vegan Taco Tuesday! Homemade veggie tacos with homemade pico de gallo and chips

Spicy black eyed pea burger dressed with spinach, tomato, onion, and chipotle mayo. Served with home

Fresh summer salad with cucumbers, tomates, and red bell peppers. Also topped with basil from our ga

Vegan fish and chips! Made with gardein fishless fillets, homemade crispy potatoes, garlicky kale, a

Falafel, baba ghanoush, and ciabatta! The ghanoush turned out so much better than I thought it would

Vegan chicken and waffles! I found a Belgium style waffle recipe and doubled the flax seed for the e

Aglio e olio with grilled asparagus, red peppers, and onion. Aglio e olio is my go to dish when I wa

Vegan creamy grits topped with sautéed peppers, tomato, cilantro, and this spicy habanero sau

Feeling purple today I was on campus today looking for a snack and I came across these which ended

My favorite Mediterranean dinner! Roasted veggies with a whole bowl of chickpeas, tomato salad, an e

Avocado toast and grits with fresh tomatoes. Vegan and delicious! This was actually my first time ma

Homemade hummus and homemade beer bread! The trick I’ve found to making hummus more like the r

Vegan spaghetti and meatballs. Whole grain spaghetti, carrots, spinach, mushrooms, so many tomatoes,

homemade vegan bbq pizza! Topped with mushrooms, spinach, and jalapeños. So yummy

Wanna bite? Swipe right. 
Super moist, simple, no blend, gluten-free, low fat. These are the feature

Late breakfast today: oats, banana, dates, raisins, oatmilk and cinnamon

Red lentil pasta with spinach and green beans and a sweet tahini red sauce! ‍ I ate the whole th

Homemade sushi! Carmelized tofu, cucumber, and a maple tahini drizzle . . . . . . . . . . . . #plan

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