Fermentation Gallery

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DRINK: AmazakeJust like sister-superdrink kombucha, amazake, Japan’s ancient energy drink, dra

Something different than tabletop this time. Today, the 20 litre glass receptacle I ordered a few da

November 2015 - A gallon and a half of hot pepper mash fermentUpping my quantity game! Still need to

First trial run with lacto-fermentation is underway. This is a sauerkraut mix, with beets and carrot

amysfarm: Making Sauerkraut - We picked 3 cabbages (about 10 lbs. total) and are turning them into 4

These two jars are bubbling away now. Lots of fermentation. There’s a bit of a learning curve

In addition to the traditional process of whiskey fermentation and ageing, our American oak barrels

I hope you all had a lovely day yesterday and there wasn’t too much coal in anyone’s sto

Six liters of gorse flowers in a fermentation bucket, on their way to becoming wine. These flowers s

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